We provide a wide range of amino acids for research and commercial applications. Amino acids are organic compounds containing both a carboxylic group and an amino group. There are various ways to classify them, including:
1. Essential amino acids and non-essential amino acids 2. L (left-handed) amino acids, D (right-handed) amino acids, and DL-amino acids 3. Vegetal or animal-source amino acids 4. Branched-chain amino acid (BCAA) 5. Hydroxy amino acids 6. Sulfur-containing amino acids 7. Aromatic amino acids 8. Heterocyclic amino acids
Our amino acids come in food grade, feed grade, and agriculture grade to meet your specific needs. Contact us today for more detailed information or to request a bulk quotation.